Our story
Kimchi is no longer limited to Koreans alone. As its delicious flavors and health benefits become more widely known, we want to share the goodness of kimchi with more people, enriched with probiotics from the fermentation process, for better gut health.
Crafted with love, our freshly made Kimchi is a flavorful expression of a mother's, Mommy's Kimchi. Indulge in the exquisite flavors of our handcrafted small-batch kimchi, meticulously prepared with the finest natural ingredients. At our Chicago kitchen, we prioritize freshness by avoiding overstocking, ensuring each product is freshly made to perfection. Savor the unparalleled taste of our authentic creations.
Our flavors
The Original Kimchi- Experience the timeless essence of our original kimchi, an exquisite blend of tradition and flavor inspired by the central region (Seoul & Gyung Ki Do) of South Korea.
The Vegan Kimchi- Savor the essence of Korean tradition with our Vegan Kimchi – a plant-based rendition crafted without fish sauce or any animal-derived ingredients. Same rich flavor and abundant probiotics as the original, but reimagined without any animal-derived ingredients.
